Ingredient List: Banana Nut Muffin

Banana Nut Muffin

Ingredients

Sugar, enriched bleached flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, eggs, soybean oil, bananas, walnuts, modified corn starch, contains 2% or less of: partially hydrogenated soybean and/or cottonseed and/or canola oils, mono and diglycerides, soy lecithin, propylene glycol monoesters, sodium stearoyl lactylate, salt, nonfat milk, leavening (baking soda, sodium aluminium phosphate), natural and artificial flavors, sodium caseinate, guar gum, xanthan gum, ascorbic acid, corn oil, topping: walnuts.

Allergens

Contains: wheat, soy, milk, eggs, walnuts. May contain: peanuts, tree nuts.

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