Beef, pasteurized process cheddar cheese (cultured milk, water, cream, salt, sodium phosphate, sodium pyrophosphate, apo-carotenal and beta carotene (color), sodium citrate, enzymes, powdered cellulose added to prevent caking), water, contains 2% or less: spices, salt, vinegar (to preserve quality), natural flavor, dried beef stock, cultured dextrose, sodium phosphate, hydrogenated vegetable oil (soybean, palm, cottonseed, coconut), sugar, corn syrup, dried molasses, yeast extract, citric acid, grill flavor (from sunflower oil), lemon juice concentrate.
Contains: milk.