Ingredient List: Bakery Turnover Apple
Ingredients
Bleached wheat flour enriched (bleached wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),malted barley flour,water,contains 2% or less: ascorbic acid,carrageenan,cream,disodium phosphate,enzymes,imitation vanilla extract (water,vanillin,caramel color,ethyl vanillin,potassium sorbate [preservative]),heavy cream,l-cysteine,milk,mono- & diglycerides,polysorbate 80,potassium bromate,raspberries,salt,sodium citrate,sodium stearoyl lactylate,soybean oil,sugar,egg yolk,wheat flour,white chocolate (sugar,cocoa butter,whole milk powder,nonfat dry milk,soy lecithin,natural vanilla extract),yeast##tdmk## **contains:egg,milk,soy and wheat.** perishable-keep refrigerated
Allergens
Contains: contains milk, contains eggs, contains wheat, contains soy, contains bio engineering ingredients
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