Ingredient List: Bakery Single Serve Caramelized Bread Pudding
Ingredients
Water,enriched flour (wheat flour,malted barley flour,niacin,reduced iron,thiamin mononitrate,riboflavin,folic acid),sugar,eggs,yeast,sugar,high oleic canola oil,brown sugar,contains 2% or less: ammonium chloride,ammonium sulfate,ascorbic acid,calcium peroxide,calcium sulfate,calcium propionate(preservative),caramel,cinnamon,citric acid,cocoa alkali processed,color added (red 40,yellow 5,yellow 6),colored with (beta carotene,turmeric&annatto extracts),cornsyrup,cultured wheat sponge,dextrose,distilled monoglycerides,eggwhites,enzymes,enzymes(wheat),gums (agar,locust bean),highfructose corn syrup,maltodextrin,margarine (soybean,palm oil,water,salt,mono,diglycerides,soy lecithin,to preserve freshness (sodium benzoate),colored with (beta carotene),vitamin a palmitate),modified whey,molasses,mono and diglycerides,mono calcium phosphate,natural and artificial flavor,natural flavor (milk ),polysorbate 60,potassium sorbate(preservative),potassium sorbate and sodium benzoate(preservatives),salt,milk,sodium caseinate(a milk derivative),soy,soy lecithin,soybean oil and/or palm oil,vegetable oil (canola oil,hydrogenated cottonseed oil,palm oil),wheat gluten,xanthan gum
Allergens
Contains eggs, contains wheat, contains soy, may contain sesame, contains bio engineering ingredients, contains milk
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