Ingredient List: Bakery Pie Pumpkin With Whipped Icing
Ingredients
Pumpkin,water,sugar,hydrogenated vegetable oil (palm,palm kernel,coconut,cottonseed),contains 2% or less: agar,artificial flavor,brown sugar,carbohydrate gum,carob bean gum,cellulose gum,cornstarch,corn syrup,cream,dextrose,dried egg yolk,egg whites,egg yolks,enriched wheat flour (niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),ethyl alcohol,food starch-modified,ginger,glucono delta lactone,ground cinnamon,ground nutmeg,half & half (milk,cream),high fructose corn syrup,natural & artificial flavor,non-fat dried milk,polyglycerol esters of fatty acids,polysorbate 60,propylene glycol,salt,sodium benzoate (preservative),sodium caseinate (a milk derivative),sorbic acid,soy flour,soy protein concentrate,to preserve freshness (potassium sorbate),vegetable shortening (palm oil,canola oil),whole eggs,whole milk,xanthan gum
Allergens
Contains: contains soy, contains bio engineering ingredients, may contain peanut, contains wheat, may contain sesame, contains tree nuts, contains milk, may contain tree nuts, contains eggs
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