Ingredient List: Bakery Pie Key Lime Meringue
Ingredients
Filling: water, sugar, food starch modified, egg yolks, concentrated key west lime juice, palm oil, contains 2% or less of the following: xanthan gum, salt, sodium benzoate, artificial color (yellow 5, yellow 6, red 40, blue 1), titanium dioxide. Pastry crust: wheat flour enriched (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, water, sugar, salt, modified food starch, dextrose, margarine (soybean oil, palm oil, water, salt, mono & diglycerides, soy lecithin, sodium benzoate, natural butter flavor, annatto color, vitamin a palmitate), dry skim milk. Meringue: water, sugar, egg whites, food starch modified, sodium phosphate, cream of tartar, agar, corn starch, carob bean gum, vanillin, salt, sorbic acid, malic acid.
Allergens
Allergy warning: contains eggs, milk, soy and wheat. May contain traces of coconut, almonds, pecans, walnuts and peanuts.
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