Ingredient List: Bakery Petite Olive Loaf
Ingredients
Water,vegetable fats (coconut,palm),glucose-fructose syrup,contains 2% or less: ammonium carbonates (raising agent),chocolate powder (cocoa,sugar),cocoa mass,dark chocolate (cocoa mass,sugar,cocoa butter,soy lecithin [emulsifiers],natural vanilla flavor),dark chocolate flakes (sugar,cocoa mass,cocoa butter,butter,fat-reduced cocoa powder,soy lecithin [emulsifiers]),diphosphates (raising agent),eggs,fat reduced cocoa powder,gelatin,glucose syrup,milk protein,modified starch,mono- and diacetyl tartaric acid,mono- and diglycerides of fatty acids (emulsifier),natural flavor,rehydrated skim milk,salt,sorbitols (stabilizer),sugar,sunflower lecithin,wheat flour,xanthan gum (thickener)
Allergens
May contain sesame, contains soy, contains eggs, may contain tree nuts, contains milk, contains wheat
Check diet/allergy compliance
