Ingredient List: Bakery Parfait Cup Strawberry - Each (450 Cal
Ingredients
Heavy cream, sugar, skim milk, carrageenan, mono diglycerides, cellulose gel, cellulose gum, xanthan gum, natural & artificial flavors, polysorbate 80, strawberries, water, sugar, dextrose, food starch-modified, nonfat dry milk, palm oil, corn syrup solids, disodium phosphate, salt, leavening (sodium acid pyrophosphate), titanium dioxide (as color), sodium caseinate, dipotassium phosphate, corn starch, carrageenan, monoglycerides, propylene glycol, artificial flavor, yellow 5, yellow 6, water, contains major food allergen (milk), sugar, water, enriched wheat flour bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, partially hydrogenated vegetable oil (soybean oil), egg whites, leavening (sodium aluminum phosphate, baking soda, tetrasodium pyrophosphate, monocalcium phosphate), food starch-modified, nonfat milk, propylene glycol monoesters, salt, mono & diglycerides, sorbitan monostearate, fruitrim (fruitrim is a registered trademark of advanced ingredients, inc.) (fruit slices, natural grain dextrins), isolated soy protein, wheat starch, soy lecithin, whey, polysorbate 60, sodium stearoyl lactylate, dextrose, corn starch, xanthan gum, cellulose gum, guar gum, propylene glycol, yellow lake 5 & 6, yellow 6, yellow 5, artificial flavor, citric acid, water, high fructose corn syrup, sugar, modified food starch, strawberry puree, natural flavors, citric acid, salt, potassium sorbate, artificial color (fd&c red 40, blue 1).
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
