Ingredient List: Bakery Muffins Red Velvet

Bakery Muffins Red Velvet

Ingredients

Water,bleached enriched flour (wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),sugar,soybean oil,whole eggs,dried whole eggs,contains 2% or less: cocoa (processed with alkali),egg whites,emulsifier (propylene glycol esters,mono- & diglycerides,sodium stearoyl lactylate),modified food starch (corn),natural & artificial flavor,non-fat dried milk,red 40,salt,sodium aluminium phosphate,sodium bicarbonate,sodium caseinate (milk),soy flour,xanthan gum##tdmk## **contains:egg,milk,soy and wheat.**may contain peanuts,sesame and treenuts. #contains bioengineered food ingredients#

Allergens

Contains: contains milk, may contain peanut, contains eggs, contains bio engineering ingredients, may contain sesame, contains soy, may contain tree nuts, contains wheat

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