Ingredient List: Bakery Fresh Yellow Double Layer Cake With Fudge Icing
Ingredients
Sugar, enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, eggs, egg whites, modified corn starch.contains 2% or less of: nonfat milk, salt, vital wheat gluten, emulsifiers (sorbitan monostearate, mono- and diglycerides, polysorbate 60, soy lecithin), artificial and natural flavors, b-carotene, dextrose, maltodextrin, gum acacia, medium chain triglycerides.fudge icing: sugar, water, cocoa, corn syrup, vegetable shortening (interesterified soybean oil, hydrogenated cottonseed oil, polysorbate 60, sodium stearoyl lactylate, dextrose, corn starch, natural and artificial flavors
Allergens
Contains wheat and their derivatives,eggs and their derivatives,other gluten containing grain and gluten containing grain products,soybean and its derivatives,milk and its derivatives,corn and its derivatives.
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