Ingredient List: Bakery Fresh Sourdough Bread
Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, fermented wheat flour, contains less than 2% of salt, dextrose, fumaric acid with hydrogenated vegetable oil, sodium diacetate, lactic acid, silicon dioxide, datem, ascorbic acid, wheat gluten, enzymes.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
