Ingredient List: Bakery Fresh Prune Turnovers
Ingredients
Pastry (enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), palm and soybean oil, water, salt, monocalcium phosphate), prune filling (water, corn syrup, prunes, high fructose corn syrup, modified corn starch, brown sugar. Contains 2% or less of each of the following: sodium benzoate and potassium sorbate (preservatives), spice, citric acid, caramel color), egg, sugar, icing (sugar, water, corn syrup, agar, artificial color, potassium sorbate (preservative), citric acid, natural and artificial flavor, locust bean gum, mono and diglycerides).
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
