Ingredient List: Bakery Fresh Pineapple Upside Down Cake
Ingredients
Sugar, enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, eggs, egg whites, modified corn starch. Contains 2% or less of nonfat milk, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), vital wheat gluten, emulsifiers (sorbitan monostearate, mono- and diglycerides, polysorbate 60, sodium stearoyl lactylate, soy lecithin), artificial and natural flavors, b-carotene (for color), dextrose, maltodextrin, gum acacia, partially hydrogenated soybean oil.filling - pineapple, sugar, brown sugar, water, corn syrup, pineapple juice, modified corn starch. Contains 2% or less of: citric acid, salt, ascorbic acid, yellow 5 and 6.pineapple rings: pineapple slices, pineapple juicemaraschino cherry- brined sweet cherry, high fructose corn syrup, red 40, citric acid, natural cherry flavorcontains: wheat, milk, eggs, soy
Allergens
Contains wheat and their derivatives,eggs and their derivates,soybean and its derivatives,milk and its derivates. Free from crustaceans and their derivates,fish and their derivates,tree nuts and their derivatives,peanuts and their derivates.
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