Ingredient List: Bakery Fresh Peach Turnovers
Ingredients
Pastry (enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), palm and soybean oil, water, salt, monocalcium phosphate), peach filling (water, peaches (with ascorbic acid and citric acid), corn syrup, high fructose corn syrup, modified corn starch, sugar. Contains 2% or less of each of the following: gum blend (cellulose gel, cellulose gum), sodium benzoate and potassium sorbate (preservatives), sodium citrate, malic acid, erythorbic acid, artificial flavor, artificial color (yellow 5 and 6)), egg, sugar, icing (sugar, water, corn syrup, agar, artificial color, potassium sorbate (preservative), citric acid, natural and artificial flavor, locust bean gum, mono and diglycerides).
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
