Ingredient List: Bakery Fresh Goodness Yellow Coconut Double Layer Cake
Ingredients
Sugar, enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, egg, egg whites, modified corn starch.contains 2% or less of: nonfat milk, salt, leavening (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate), vital wheat gluten, emulsifiers (sorbitan monostearate, monoand diglycerides, polysorbate 60, sodium stearoyl lactylate, soy lecithin), artificial and natural flavors, b-carotene (for color), dextrose, maltodextrin, gum acacia, medium chain triglycerides.icing: high fructose corn syrup, hydrogenated palm kernel oil, water.contains 2% or less of: sugar, sodium caseinate, hydroxypropyl methylcellulose, lactylic esters of fatty acids, sodium stearoyl lactylate, dipotassium phosphate, salt, natural flavor, monoand diglycerides, xanthan gum, beta carotene (for color).decorations: coconut, sugar, corn starch, glycerol monostearate, salt, sodium metabisulfite (added to retain color)
Allergens
Contains wheat and their derivatives,eggs and their derivatives,sulfur dioxide and sulfits,other gluten containing grain and gluten containing grain products,soybean and its derivatives,milk and its derivatives,coconuts and their derivatives,tree nuts and their derivatives,corn and its derivatives.
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