Ingredient List: Bakery Fresh Goodness Red Velvet Bundt Cake
Ingredients
Sugar, enriched bleached flour (wheat flour, niacin, reducediron, thiamine mononitrate, riboflavin, folic acid), eggs, soybean oil, water.contains 2% or less of: cocoa powder processed with alkali, modified cornstarch, whey, distilled monoglycerides, leavening (baking soda, monocalcium phosphate,sodium acid pyrophosphate), vital wheat gluten, salt, sodium stearoyllactylate, calcium acetate, guar gum, xanthan gum, natural and artificialflavor, soy flour, red 40, blue 1.icing also contains: maltodextrin, palm oil,vegetable shortening (interesterified soybean oil, soybean oil, hydrogenatedcottonseed oil), corn syrup, calcium carbonate, agar, sorbitan monostearate,caramel color, lemon oil, mono- and diglycerides.contains: wheat, eggs, milk, soy. May contain: coconut, pecan, pistachio, walnut.
Allergens
Contains wheat and their derivatives,eggs and their derivates,soybean and its derivatives,milk and its derivates. May contain coconuts and their derivatives,tree nuts and their derivatives.
Check diet/allergy compliance
