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Ingredient List: Bakery Fresh Goodness Red Velvet Bundt Cake

Bakery Fresh Goodness Red Velvet Bundt Cake

Ingredients

Sugar, enriched bleached flour (wheat flour, niacin, reducediron, thiamine mononitrate, riboflavin, folic acid), eggs, soybean oil, water.contains 2% or less of: cocoa powder processed with alkali, modified cornstarch, whey, distilled monoglycerides, leavening (baking soda, monocalcium phosphate,sodium acid pyrophosphate), vital wheat gluten, salt, sodium stearoyllactylate, calcium acetate, guar gum, xanthan gum, natural and artificialflavor, soy flour, red 40, blue 1.icing also contains: maltodextrin, palm oil,vegetable shortening (interesterified soybean oil, soybean oil, hydrogenatedcottonseed oil), corn syrup, calcium carbonate, agar, sorbitan monostearate,caramel color, lemon oil, mono- and diglycerides.contains: wheat, eggs, milk, soy. May contain: coconut, pecan, pistachio, walnut.

Allergens

Contains wheat and their derivatives,eggs and their derivates,soybean and its derivatives,milk and its derivates. May contain tree nuts and their derivatives,peanuts and their derivates. Free from crustaceans and their derivates,fish and their derivates.

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