Ingredient List: Bakery Fresh Goodness Pumpkin Pudding Cake
Ingredients
Cake: sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, soybean oil, pumpkin, water. Contains 2% or less of: modified corn starch, whey, distilled monoglycerides, leavening (baking soda, sodium aluminum phosphate), vital wheat gluten, salt, cinnamon, spices, sodium stearoyl lactylate, calcium acetate, guar gum, xanthan gum, natural and artificial flavor, soy flour. Glaze also contains: vegetable shortening (interesterified soybean oil, soybean oil, hydrogenated cottonseed oil), corn syrup, palm oil, calcium carbonate, agar, sorbitan monostearate, caramel color, maltodextrin, mono-and diglycerides
Allergens
Contains wheat and their derivatives,eggs and their derivatives,other gluten containing grain and gluten containing grain products,soybean and its derivatives,milk and its derivatives,corn and its derivatives. May contain tree nuts and their derivatives,peanuts and their derivatives.
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