Ingredient List: Bakery Fresh Confetti White Iced Double Layer Cake
Ingredients
Cake: sugar, enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, eggs, egg whites, modified corn starch. Contains 2% or less of nonfat milk, salt, leavening (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate), vital wheat gluten, emulsifiers (sorbitan monostearate, mono- and diglycerides, polysorbate 60, sodium stearoyl lactylate, soy lecithin), dextrose, artificial and natural flavors, palm oil, gum acacia, xanthan gum, titanium dioxide (for color), red 3, blue 1, yellow 5, yellow 6, blue 1 lake. Icing: sugar, vegetable shortening (interesterified soybean oil, soybean oil, fully hydrogenated cottonseed oil, mono- and diglycerides, polysorbate 60), water, corn syrup. Contains 2% or less of titanium dioxide (for color), salt, dextrose, corn starch, natural and artificial flavors. Quins: sugar, rice flour, vegetable oil (palm kernel and/or palm oil), corn starch, gum arabic, cellulose gum, confectioner's glaze, carrageenan, soy lecithin, yellow 6, red 40, yellow 5, blue 1, blue 2 lake, artificial flavor. Contains: wheat, milk, eggs, soy. Produced instore on equipment that processes foods containing peanuts, tree nuts, sesame.
Allergens
Contains wheat and their derivatives,eggs and their derivates,cereals and their derivatives,soybean and its derivatives,milk and its derivates.
Check diet/allergy compliance
