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Ingredient List: Bakery Fresh Boston Cream Custard Filled Mini Donuts

Bakery Fresh Boston Cream Custard Filled Mini Donuts

Ingredients

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, shortening (palm oil, modified palm oil, canola oil), sugar, dextrose, glucose solids, soybean oil, high fructose corn syrup, salt, contains 2% or less of: defatted soy flour, leavening (yeast, sodium acid pyrophosphate, sodium bicarbonate), cocoa processed with alkali, whey, mono- and diglycerides, wheat gluten, sodium stearoyl lactylate, skim milk, propylene glycol mono fatty acid esters, eggs, acetylated tartaric acid esters of mono-and diglycerides, enzymes, glycerin, natural and artificial flavors, soy lecithin, cornstarch, modified corn starch, blend of vegetable oils (hydrogenated coconut oil, hydrogenated soybean oil), methylcellulose, xanthan gum, polysorbate 60, glucono delta lactone, sodium acid sulfate, preservatives (calcium propionate, potassium sorbate, sodium benzoate), colors (caramel, beta carotene, titanium dioxide, yellow 5, yellow 6), sulfites.

Allergens

Contains wheat and their derivatives,eggs and their derivates,cereals and their derivatives,soybean and its derivatives,milk and its derivates,tree nuts and their derivatives. Free from peanuts and their derivates.

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