Ingredient List: Bakery Danish Variety
Ingredients
Cream cheese danish: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, palm and palm kernel oil, sugar, soybean oil, eggs, cream cheese (pasteurized milk & cream, cheese cultures, salt, carob bean gum), yeast, corn syrup, modified food starch, salt, dextrose, palm oil, soy flour, mono- and diglycerides, glucono delta-lactone, whey, corn flour, sodium benzoate, potassium sorbate, leavening (sodium acid pyrophosphate, baking soda), gum acacia, guar gum, color (titanium dioxide, yellow 6, beta carotene, yellow 5, annatto, turmeric), polysorbate 60, soy lecithin, natural & artificial flavors, lactic acid, datem, high fructose corn syrup, citric acid, polyglycerol ester, nonfat dry milk, vitamin a palmitate, enzymes, ascorbic acid, l-cysteine, sodium carboxymethylcellulose, tbhd. Cherry danish: pastry [enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid
Allergens
Contains: cream cheese danish: contains wheat, eggs, milk, soy. Cherry danish: contains wheat, eggs, soy, milk. Apple danish: contains wheat, eggs, soy, milk. Bear claw danish: contains wheat, eggs, almonds, soy, milk. Safeway products are produced using only the best ingredients. Many of these ingredients include known allergens such as milk, eggs, soy, tree nuts, peanuts, fish, shellfish, and wheat. Products from our bakery department may have been exposed to or contain one or more of these allergens. Items prepared with fresh fruit and nut ingredients may also contain shells, seeds, or pits.
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