Ingredient List: Bakery Cupcake Strawberry Whipped Chocolate
Ingredients
Sugar,bleached enriched flour (wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),whole eggs,high fructose corn syrup,hydrogenated vegetable oil (palm,palm kernel,coconut,cottonseed),water,corn syrup,contains 2% or less: butter oil (milk),cake base (cocoa [processed with alkali],nonfat dry milk,whey [milk],salt,modified corn starch,egg whites,sodium acid pyrophosphate,sodium bicarbonate,soybean oil,cellulose gum,artificial flavor,sodium stearoyl lactylate,monocalcium phosphate,xanthan gum),carbohydrate gum,carrageenan,cellulose gum,cellulose gel,chocolate liquor,cocoa butter,vegetable juice,beta carotene,soybeans,emulsifier (water,sorbitan monostearate,polysorbate 60,monoglycerides,phosphoric acid,sodium propionate [preservative]),emulsifier (soy lecithin),natural flavor (milk),natural vanilla,polysorbate 60,salt,sodium caseinate (a milk derivative),sorbitan mono stearate,soy flour,soybean oil,to preserve freshness (potassium sorbate),vegetable shortening (palm oil),xanthan gum
Allergens
Contains milk, contains wheat, may contain peanut, contains bio engineering ingredients, contains tree nuts, contains soy, contains eggs, may contain tree nuts, may contain sesame, may contain sulfites
Check diet/allergy compliance
