Ingredient List: Bakery Cherry Turnover
Ingredients
Enriched wheat flour (flour,niacin,reduced iron,thiamine mononitrate,riboflavin,enzymes,ascorbic acid,folic acid),water,margarine (vegetable oil [palm,canola],water,sugar,monoglycerides,soy lecithin,citric acid,beta carotene [color],vitamin a palmitate,vitamin d),sugar,cherries (pits),contains 2% or less: agar,artificial colors (red 40,blue 1,red 3),artificial flavors,cellulose gum,citric acid,color added,corn syrup,dextrose,gums (agar-agar,guar),modified cornstarch,natural & artificial flavors,pectin,potassium sorbate (preservative),salt,sodium citrate,stearic acid,sodium benzoate (preservative)##tdmk## **contains:soy and wheat.**may contain egg,milk,sesame and treenuts. #contains bioengineered food ingredients#
Allergens
May contain tree nuts, contains wheat, may contain sesame, may contain eggs, may contain milk, contains bio engineering ingredients, contains soy
Check diet/allergy compliance
