Ingredient List: Bakery Cheese Danishes
Ingredients
Enriched flour (wheat flour,niacin,reduced iron,ascorbic acid [dough conditioner],thiamine mononitrate,riboflavin,enzyme,folic acid),water,margarine (palm oil,water,canola oil,sugar,monoglycerides,soy lecithin,potassium sorbate,citric acid,artificial flavor,annatto extract [color],vitamin a palmitate,vitamin d3),sugar,corn syrup,cream cheese (pasteurized cultured milk,cream,salt,stabilizers [xanthan gum,carob bean,guar gums]),vegetable shortening (palm oil),corn syrup solids,contains 2% or less: ascorbic acid,canola oil,citric acid,datem,egg,enzymes,glucono delta lactone,gum (carrageenan,cellulose),lactic acid,maltodextrin,modified cornstarch,mono- & diglycerides,natural & artificial flavors (milk),potassium sorbate (preservative),propylene glycol,salt,sodium acid pyrophosphate,sodium benzoate (preservative),sodium bicarbonate,sodium propionate (preservative),soybean oil,titanium dioxide,yeast,yellow 5 & 6,yellow color blend (wheat starch,annatto,turmeric)
Allergens
May contain sesame, contains eggs, contains milk, contains soy, contains wheat, contains bio engineering ingredients, may contain tree nuts
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