Ingredient List: Bakery Cake Yellow Butter Cream Iced 1/4 Sheet
Ingredients
Sugar,water,bleached enriched flour (wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),vegetable oil (palm oil,canola oil,mono- & diglycerides polysorbate 60),corn syrup,soybean oil,vegetable shortening (palm oil soybean oil,propylene glycol mono-and diesters of fats & fatty acids,mono- & diglycerides,soy lecithin),dried eggs,contains 2% or less: blue 1,blue 1 & 2 lake,caramel color,corn syrup,dextrose,emulsifier (propylene glycol mono & diesters of fats & fatty acids,mono & diglycerides,soy lecithin,citric acid),guar gum,high fructose corn syrup,lactylic esters of fatty acids,modified food starch (tapioca,corn),mono-calcium phosphate,natural & artificial flavors,non-fat dried milk,phosphoric acid,polysorbate 60,potassium sorbate (preservative),propylene glycol mono- & diesters of fats and fatty acids,red 3 & 40,red 40 lake,salt,sodium acid pyrophosphate,sodium aluminium phosphate,sodium benzoate (preservative),sodium bicarbonate,sodium stearoyl lactylate,soy flour,soy lecithin,starch,wheat starch,xanthan gum,yellow 5 & 6,yellow 5 & 6 lake
Allergens
Contains: may contain sulfites, contains wheat, contains eggs, may contain tree nuts, contains bio engineering ingredients, contains soy, contains milk, may contain sesame
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