Ingredient List: Bakery Cake White Whipped Icing
Ingredients
Water,sugar,bleached enriched flour (wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),hydrogenated vegetable oil (palm,palm kernel,coconut,cottonseed),dextrose,high fructose corn syrup,sodium caseinate(a milk derivative),contains 2% or less: artificial flavor,blue 1 lake,blue 2,carbohydrategum,confectioners glaze,cornstarch,dextrin,dried whole eggs,driedegg whites,emulsifier(propylene glycol esters,mono- & diglycerides,sodium stearoyl lactylate),guar gum,gum arabic,modified food starch(tapioca,corn),mono- & diglycerides,mono-calcium phosphate,natural & artificial flavor,palm oil,polyglycerol esters of fatty acids,polysorbate 60,red 3,red 40,red 40 lake,riceflour,salt,sodium acid pyrophosphate,sodium aluminium phosphate,sodium bicarbonate,sodiumstearoyl lactylate,soy flour,soy lecithin,soy protein concentrate,soybean oil,titanium dioxide,to preserve freshness (potassium sorbate),vegetable shortening (palm oil,soybean oil,propylene glycol monoesters,mono- & diglycerides,soy lecithin). Non-fat dry milk,wheat starch,xanthan gum,yellow 5,yellow 6 lake
Allergens
Contains bio engineering ingredients, contains soy, contains tree nuts, contains wheat, contains eggs, may contain sesame, may contain tree nuts, contains milk
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