Ingredient List: Bakery Cake White Butter Cream Decorated 1 Layer
Ingredients
Sugar,water,bleached enriched flour (wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),vegetable oil (palm oil,canola oil,mono- & diglycerides polysorbate 60),corn syrup,eggs,soybean oil,vegetable shortening (palm oil,soybean oil,propylene glycol monoesters,mono- & diglycerides,soy lecithin),contains 2% or less: acidic sodium aluminum phosphate,blue 1,blue 1 & 2 lake,calcium propionate (preservative),caramel color,cornstarch,dextrose,dried eggs,emulsifier (propylene glycol esters of fatty acids,mono- and diglycerides,sodium stearoyl lactylate),guar gum,gum acacia,high fructose corn syrup,lactylic esters of fatty acids,modified food starch (corn,tapioca),mono- & diglycerides,monocalcium phosphate,natural & artificial flavors,non-fat dried milk,palm oil,phosphoric acid,polysorbate 60,potassium sorbate (preservative),propylene glycol mono- & diesters of fats and fatty acids,propylene glycol mono- & diesters of fats & fatty acids,red 3 & 40,red 40 lake,rice flour,salt,sodium acid pyrophosphate,sodium benzoate (preservative),sodium bicarbonate,sodium stearoyl lactylate,soy lecithin,starch,wheat starch,xanthan gum,yellow 5 & 6,yellow 5 & 6 lake
Allergens
Contains: contains bio engineering ingredients, may contain sulfites, may contain tree nuts, may contain sesame, contains milk, contains soy, contains eggs, contains wheat
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