Ingredient List: Bakery Cake White 2 Tiered Iced
Ingredients
Sugar,vegetable shortening (interesterified soybean oil,hydrogenated cottonseed oil,mono,diglycerides,polysorbate 60),water,enriched bleached wheat flour (wheat flour,niacin,reduced iron,thiamin mononitrate,riboflavin,folic acid),cream,enriched bleached wheat flour (wheatflour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),egg whites,salt,contains 2% or less: modified tapioca starch,ascorbic acid,beet color,beta-carotene,black/purple carrot juice color,caramel color,caramel powder,citric acid,cornstarch,cultured dextrose,cultured dextrose (preservative),dextrose,disodium phosphate,eggs,glycerin,glycerine,grape juice color,guar gum,leavening (sodium acid pyrophosphate,baking soda,monocalcium phosphate),lycopene,modified cornstarch,modified food starch,mono- & diglycerides,natural & artificial flavor,natural & artificial flavors,paprika oleoresin,polysorbate 60,propylene glycol mono- & diesters of fats and fattyacids,propylene glycol mono- & diesters of fats,fatty acids,red cabbage color,riboflavin,sodium caseinate,sodium caseinate (a milk derivative),sodium stearoyl lactylate,sodiumstearoyl lactylate,soy lecithin,soybean oil,soybean oil,spirulina powder,wheat starch,whey,whey (a milk derivative),xanthan gum
Allergens
Contains: may contain tree nuts, contains milk, may contain sesame, contains soy, contains wheat, contains eggs, contains sulfites, contains bio engineering ingredients
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