Ingredient List: Bakery Cake White 2 Layer Chocolate Iced
Ingredients
Sugar,vegetable oil (palm oil,canola oil,mono and diglycerides,polysorbate 60),water,enriched bleached wheat flour (wheatflour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),cocoa (processed with alkali),eggs,vegetable oil (palm oil,canola oil,mono- & diglycerides polysorbate 60),contains 2% or less: ascorbic acid,baking soda,citric acid,color added,color added (blue 1 lake,blue lake 2,blue 1,yellow lake 5,yellow lake 6,yellow 5,yellow 6,red 3,red 40 lake),corn syrup,cornsyrup,dextrose,disodium phosphate,guar gum,gums (guar,locust bean),high fructose corn syrup,lactylic esters of fatty acids,modified food starch,mono- & diglycerides,monocalcium phosphate,natural & artificial flavor,natural & artificial flavors,natural flavor,phosphoric acid,polysorbate 60,potassium sorbate & sodium benzoate (preservatives),potassium sorbate (preservative),propylene glycol mono- & diesters of fats and fattyacids,propylene glycol mono- & diesters of fats,fatty acids,salt,salt,sodium acid pyrophosphate,sodium benzoate (preservative),sodium caseinate,sodium stearoyl lactylate,soy lecithin,soybean oil,wheat starch,whey,xanthan gum
Allergens
Contains: contains milk, contains bio engineering ingredients, contains soy, contains eggs, may contain sesame, contains wheat
Check diet/allergy compliance
