Ingredient List: Bakery Cake Torte Cookies N Creme
Ingredients
High fructose corn syrup,sugar,hydrogenated vegetable oil (palm,palm kernel,coconut,cottonseed),water,enriched unbleached and bleached wheat flour (wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),oreo cookie pieces (enriched unbleached wheat flour [wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid],sugar,palm oil,canola oil,cocoa alkali processed,invert sugar,leavening [baking soda,calcium phosphate],soy lecithin,salt,chocolate,natural flavor),vegetable oil (palm oil,canola oil,hydrogenated cottonseed oil),contains 2% or less: modified tapioca starch,salt,carbohydrate gum,chocolate,cocoa alkali processed,corn syrup,cream powder (pasteurized sweet cream,skim milk solids,sodium caseinate,soy lecithin),eggs,guar gum,leavening (baking soda,sodium acid pyrophosphate,monocalcium phosphate,calcium phosphate),modified corn starch,mono and diglycerides,natural and artificial flavors,palm oil,canola oil,phosphoric acid,polyglycerol esters of fatty acids,polysorbate 60,potassium sorbate (preservative),propylene glycol mono and diesters of fats and fattyacids,salt,skim milk,sodium caseinate,sodium caseinate,sodium stearoyl lactylate,soy lecithin,soy protein concentrate,soybean oil,sweetened condensed milk (milk,sugar),citric acid,unsweetened chocolate,wheat starch,whey,xanthan gum
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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