Ingredient List: Bakery Cake Lemon Torte

Bakery Cake Lemon Torte

Ingredients

Sugar,bleached wheat flour,water,eggs,hydrogenated palm kernel oil,corn syrup,sodium caseinate,high fructose corn syrup,contains 2% or less: agar,carbohydrate gum,citric acid,yellow 5 & 6,distilled monoglycerides,eggs,modified food starch,guar gum,lecithin,lemon puree,locust bean gum,mono- & diglycerides,natural & artificial flavors,non-fat milk,palm oil,polyglycerol ester of fatty acids,polyglycerol esters of fatty acids,polysorbate 60,polysorbate 80,potassium sorbate (preservative),propylene glycolmonoester,salt,sodium acid pyrophosphate,sodium bicarbonate,sodium citrate,sorbic acid,soybean oil,xanthan gum

Allergens

Contains milk, may contain sesame, contains eggs, contains wheat, contains bio engineering ingredients, contains soy

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