Ingredient List: Bakery Cake Dinner White With Chocolate Buttercream
Ingredients
Sugar,enriched bleached wheat flour (wheat flour,niacin,reduced iron,thiamin mononitrate,riboflavin,folic acid),water,vegetable shortening (interesterified soybean oil,hydrogenated cottonseed oil,mono,diglycerides,polysorbate 60),cream,salt,contains 2% or less: ascorbic acid,baking agent (di-,polyphosphates,sodium hydrogen carbonate,wheat flour),beta-carotene,black/purple carrot juice color,citric acid,cocoa (processed with alkali). Corn starch,cocoa butter,color: titanium dioxide,cornstarch,cultured dextrose (preservative),dextrose,disodium phosphate,eggs,glazing agent (schellac,gum arabic),glucono delta lactone,glycerine,guar gum,leavening (sodium acid pyrophosphate,baking soda,monocalcium phosphate),modified food starch,mono- & diglycerides,natural & artificial flavor,natural & artificial flavors,natural vanilla flavor,polysorbate 60,potassium sorbate (preservative),propylene glycol mono- & diesters of fats and fattyacids,riceflour,sodium caseinate,sodium stearoyl lactylate,soy lecithin,soybean oil,spirulina powder,vegetable shortening (interesterified soybean oil,palm oil,fully hydrogenated cottonseed oil,mono & diglycerides,polysorbate 60),wheat flour,wheat starch,whey,whole milk powder,xanthan gum
Allergens
Contains: contains soy, may contain sesame, contains sulfites, contains wheat, contains eggs, may contain tree nuts, contains milk, contains bio engineering ingredients
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