Ingredient List: Bakery Cake Cookies N Cream 2 Layer
Ingredients
Water,sugar,enriched bleached flour (wheat flour,niacin,ferrous sulfate,thiamin mononitrate,riboflavin,folic acid),high fructose corn syrup,palm oil,palm kernel oil,coconut oil,cottonseed oil,oreo cookie pieces (enriched unbleached wheat flour [wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid],sugar,palm oil,canola oil,cocoa [alkali processed],invert sugar,leavening [baking soda,calcium phosphate],soy lecithin,salt,chocolate,natural flavor),acidic sodium aluminum phosphate with aluminum sulfate,red 40,canola oil,carbohydrate gum,cherries,chocolate,cocoa (processed with alkali),egg whites,cornsyrup,cream powder (pasteurized sweet cream,skim milk solids,sodium caseinate,soy lecithin),dextrose,eggs,propylene glycol mono-,diesters of fatty acids,soy lecithin,bht,citric acid (preservative),guar gum,leavening (baking soda,calcium phosphate),lecithin,malic acid,modified food starch (corn,tapioca),mono- & diglycerides,mono-calcium phosphate,natural & artificial flavor,non-fat milk,phosphoric acid,polyglycerol esters of fatty acids,polysorbate 60,potassium sorbate (preservative),salt,sodium acid pyrophosphate,sodium benzoate (preservative),sodium bicarbonate,sodium caseinate,sodiumstearoyl lactylate,soy,soy protein concentrate,soybean oil,sulfur dioxide (preservative),sweetened condensed milk (milk,sugar),unbleached enriched flour (wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),unsweetened chocolate,hydrogenated cottonseed oil,xanthan gum
Allergens
Contains: contains bio engineering ingredients, contains wheat, contains sulfites, may contain sesame, contains soy, may contain tree nuts, contains eggs, contains milk, contains tree nuts
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