Ingredient List: Bakery Cake Bar Lemon Cream
Ingredients
Enriched bleached wheat flour (wheat flour,niacin,iron,thiamine,riboflavin,folic acid),lemon filling (sugar,water,liquid whole eggs,palm,soybean oil shortening,concentrated lemon juice,modified cornstarch,lemon puree,natural flavor,turmeric [color]),whipping cream (cream,milk,carrageenan,cellulose gel,cellulose gum),sugar,blueberries,lemon,agar,alginate blend (tetrasodium diphosphate,sodium alginate),baking powder (sodium acid pyrophosphate,sodium bicarbonate,cornstarch,monocalcium phosphate,calcium sulfate),canola oil,carrageenan,cellulose gum,cellulose gel,citric acid,confectioners sugar (sugar,corn starch),eggs,food starch-modified,heavy cream,maltodextrin,mono- and diglycerides,natural and artificial flavors,nonfat dry milk,polysorbate 80,potassium sorbate (preservative),salt,skim milk,water
Allergens
Contains soy, contains milk, contains wheat, may contain peanut, may contain sesame, contains eggs, may contain tree nuts, contains bio engineering ingredients
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