Ingredient List: Bakery Cake 2 Layer Coconut With White Icing
Ingredients
Sugar,water,bleached enriched flour (wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),coconut (sodium metabisulfite [to retain color]),vegetable shortening (palm oil,canola oil,mono- & diglycerides,polysorbate 60,propylene glycol monoesters,soy lecithin),corn starch,salt,eggs,soybean oil,contains 2% or less: acidic sodium aluminum phosphate,artificial flavor,calcium propionate (preservative),cherries,citric acid,dextrose,dried eggs,emulsifier (propylene glycol esters of fatty acids,mono- and diglycerides,sodium stearoyl lactylate),guar gum,high fructose corn syrup,malic acid,modified food starch (corn,tapioca),monocalcium phosphate,natural & artificial flavors,non-fat dried milk,polysorbate 60,potassium sorbate (preservative),propylene glycol,red 40,salt,sodium acid pyrophosphate,sodium benzoate (preservative),sodium bicarbonate,sodium stearoyl lactylate,soy lecithin,sulfur dioxide (preservative),titanium dioxide (color),water,corn syrup,wheat starch,xanthan gum##tdmk## **contains:egg,milk,soy,sulfites,wheat and treenuts(coconut).**may contain sesame and other treenuts. #contains bioengineered food ingredients#
Allergens
Contains: contains sulfites, contains wheat, may contain sesame, contains eggs, contains soy, contains milk, contains bio engineering ingredients, contains tree nuts, may contain tree nuts
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