Ingredient List: Bakery Cake 2 Layer Chocolate Straw Whip Cream
Ingredients
Sugar,heavy cream,enriched bleached wheat flour (wheatflour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),egg whites,skim milk,strawberries,chocolate liquor,contains 2% or less: modified tapioca starch,butter oil,carrageenan,cellulose gum,cellulose gel,citric acid,cocoa,cocoa alkali processed,cocoa butter,corn syrup,eggs,guar gum,leavening (baking soda,sodium acid pyrophosphate,monocalcium phosphate),modified cornstarch,mono- & diglycerides,natural & artificial flavors,natural vanilla,pectin,polysorbate 60,polysorbate 80,potassium sorbate (preservative),propylene glycol mono- & diesters of fats & fatty acids,salt,sodium alginate,sodium caseinate,sodium citrate,sodium stearoyl lactylate,sorbitan monostearate,soy lecithin,soybean oil,vegetable shortening (palm oil),water,wheat starch,whey,xanthan gum
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
