Ingredient List: Bakery Cake 2 Layer Chocolate Decorated
Ingredients
Sugar,water,bleached enriched flour (wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),vegetable shortening (interesterified soybean oil,palm oil,fully hydrogenated cottonseed oil,mono & diglycerides,polysorbate 60),cocoa (processed with alkali). Corn starch,salt,cream,vegetable shortening (palm oil,canola oil,mono- & diglycerides),contains 2% or less: artificial flavor,benzoic acid (preservative),blue 1,cocoa (processed with alkali),cornstarch,cornsyrup,driedegg whites,emulsifier(propylene glycol esters of f acids,sorbitan monostearate,polysorbate 60,mono,diglycerides,preservatives(propionic acid,phosphoric acid,sodium propionate)),glucono delta lactone,guar gum,high fructose corn syrup,modified cellulose,modified food starch (corn),natural & artificial flavor,non-fat dried milk,phosphoric acid,polysorbate 60,potassium sorbate (preservative),red 3,red 40,red 40 lake,sodium aluminium phosphate,sodium benzoate (preservative),sodium bicarbonate,sodiumstearoyl lactylate,soy flour,soy lecithin,soybean oil,whole eggs,xanthan gum,yellow 5,yellow 6
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
