ProductsBakery & BreadBreadBakery Bread Stuffing

Ingredient List: Bakery Bread Stuffing

Bakery Bread Stuffing

Ingredients

Enriched flour (wheat flour,malted barley flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),water,yeast,contains 2% or less: ascorbic acid,calcium propionate (preservative),corn meal,datem,enzymes,salt,sodium stearoyl lactylate,soy lecithin,soybean oil,sugar,wheat gluten##tdmk## **contains:soy and wheat.**may contain egg and sesame. #contains bioengineered food ingredients#

Allergens

May contain eggs, may contain sesame, contains soy, contains bio engineering ingredients, contains wheat

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