Ingredient List: Bakery Bran Muffins

Bakery Bran Muffins

Ingredients

Bleached enriched flour (wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),water,sugar,soybeanoil,whole eggs,raisins,molasses,wheat bran,contains 2% or less: acidic,caramel color,eggwhites,emulsifier(propylene glycol esters,mono-and diglycerides,sodium stearoyl lactylate),guar gum,modified food starch (corn),nonfat drymilk,salt,sodium aluminumphosphate,sodium bicarbonate,soy fl our,xanthan gum

Allergens

Contains soy, contains milk, contains bio engineering ingredients, contains wheat, may contain tree nuts, contains eggs, may contain peanut

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