Ingredient List: Bakery Blueberry Double Chocolate Lemon Poppy Variety Muffins
Ingredients
Water,bleached enriched flour (wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),sugar,sugar,dried whole eggs,vegetable oil (soybean oil,palm oil,canola oil),contains 2% or less: blueberries,butterfat (milk),cellulose gum,chocolate liquor,citric acid,cocoa (processed with alkali),cocoa butter,cornsyrup,eggwhites,emulsifier(propylene glycol esters,mono-and diglycerides,sodium stearoyl lactylate),lemon peel,lemon puree (concentrated lemon juice,lemon pulp cells,lemon oil,lemon peel),modified food starch (corn),mono calcium phosphate,mono- and diglycerides,natural & artificial flavor(milk),natural and artificial flavor,natural flavor,natural,artificial flavors. Milk,nonfat drymilk,poppyseeds,potassium sorbate(preservative),salt,semi-sweet chocolate (sugar,chocolate liquor,cocoa butter,soy lecithin,vanilla),sodium aluminium phosphate,sodium aluminumphosphate,sodium benzoate (preservative),sodium bicarbonate,sodium caseinate(milk),sodium stearoyl lactlylate,sodiumcitrate,soy fl our,soy lecithin,soybeanoil,xanthan gum,yellow 5##tdmk## **contains:egg,milk,soy and wheat.**may contain peanuts,sesame and treenuts. #contains bioengineered food ingredients#
Allergens
Contains: may contain tree nuts, contains eggs, contains wheat, may contain peanut, contains bio engineering ingredients, may contain sesame, contains milk, contains soy
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