Gingerbread cookie: enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid) (wheat), granulated sugar, non hydrogenated palm shortening, invert syrup, water, salt, natural flavor, dextrose, corn starch, tricalcium phosphate, egg white powder (egg) icing: powdered sugar (sugar, corn starch), sugars (powdered sugar), water, granulated sugar, egg white powder (egg), titanium dioxide, sodium benzoate (preservative), natural flavor, gum arabic, potassium sorbate (p, citric acid, cream of tartar glittery sugar™: large granulated sugar, sanding sugar, edible pearlescent glitter (hydroxypropyl methylcellulose, modified corn starch, mica (color), titanium dioxide, glycerin, sorbitan monostearate, triacetin, polysorbate 80), (mica based pearlescent pigment), water, confectioner's glaze, yellow 5 lake, blue 1 lake, carnauba wax accessories: powdered sugar (sugar, corn starch), egg whites, water, cream of tartar, tylose, red 3, yellow 5, red 40, yellow 6, blue 1, blue 2 (egg)
Contains: wheat, eggs