Ingredient List: Bakery Assorted Donuts
Ingredients
Donut (unbleached enriched wheat flour [wheat flour, malted barley flour, enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, soybean oil, defatted soy flour [contains soy lecithin], leavening [sodium acid pyrophosphate, sodium bicarbonate], isolated soy protein, dextrose, wheat starch, salt, natural flavor, cellulose gum, emulsifier [polyglycerol esters of fatty acids and monoglycerides, rice starch], spice, beta carotene [color], water, palm oil), blueberry icing (powder sugar [sugar, maltodextrin], blueberries, corn syrup, vanilla extract [alcohol, bourbon vanilla beans, water]), chocolate icing (powdered sugar [sugar, maltodextrin], cocoa powder processed with alkali, water, vanilla extract, corn syrup), maple icing (powder sugar [sugar, maltodextrin], water, corn syrup, maple extract [alcohol, sugar, maple syrup, caramel color, water], vanilla extract [alcohol, bourbon vanilla beans, water]), plain icing (powdered sugar [sugar, maltodextrin], corn syrup, water).
Allergens
Wheat, soy
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