Ingredient List: Bakery All Butter Pound Cake
Ingredients
Sugar, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, eggs, butter (cream, salt, annatto [for color]), corn syrup solids. Contains 2% or less of nonfat milk, modified tapioca starch, mono- and diglycerides, salt, baking powder (corn starch, sodium aluminum phosphate, sodium bicarbonate, monocalcium phosphate), propylene glycol monoesters, modified corn starch, soybean oil, beta carotene (for color), artificial flavor, carboxymethyl cellulose, potassium sorbate (preservative), soy lecithin .contains: wheat, eggs, milk, soy
Allergens
Contains wheat and their derivatives,eggs and their derivatives,milk and its derivatives. Free from crustaceans and their derivatives,fish and their derivatives,soybean and its derivatives,tree nuts and their derivatives,peanuts and their derivatives.
Check diet/allergy compliance
