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Ingredient List: Bake Shop Bakery Chocolate Chip Muffins

Bake Shop Bakery Chocolate Chip Muffins

Ingredients

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, semisweet chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, salt, vanilla extract), soybean oil, water, eggs, buttermilk (nonfat milk, dry buttermilk, bacterial culture), artificial flavor, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), dextrose, whey, salt, mono and diglycerides, egg whites, sodium stearoyl lactylate, xanthan gum, cellulose gum, baking soda, polyglycerol esters of fatty acids, citric acid.

Allergens

Contains: milk, eggs, wheat and soy. May contain: tree nuts and sesame.

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