Ingredient List: Authentic Asia Vegetable Pad Thai
Ingredients
Rice noodles (water, rice), scrambled eggs (whole eggs, skim milk, soybean oil, corn starch, salt, xanthan gum, citric acid), carrots, mung bean sprouts, brown sugar, water chestnuts, edamame (soybeans), water, soy sauce (water, soybeans, salt, wheat flour), green onion, contains less than 2% of sugar, fried shallot (shallot, palm oil), fish sauce (anchovy extract, salt), shallots, tamarind (with modified corn starch), toasted sesame oil, garlic (garlic, water), chili oil (soybean oil, dried chili peppers), canola oil, modified food starch, roasted shallot type flavor (canola oil, natural flavor), spice, xanthan gum.
Allergens
Contains egg, fish (anchovy), milk, soy, wheat
Check diet/allergy compliance
