Blanched kelp, nappa cabbage, red bell peppers, gochujang, sesame seeds, daikon radish, sesame oil, vegan kimchi brine (napa cabbage, daikon radish, miso [filtered water, rice, soybeans, sea salt, alcohol], garlic, salt, red pepper powder, sugar, scallions, onion, ginger), crushed red pepper, scallions, szechuan pepper, red chili peppers, salt.
Soy, sesame seed