Hawaiian punch fruit juicy red: water, high fructose corn syrup and less than 2% of: concentrated juices (apple, clarified pineapple, passionfruit, orange), fruit purees (apricot, papaya, guava), ascorbic acid (vitamin c), citric acid, natural and artificial flavors, pectin, acacia gum, ester gum, red 40, blue 1, sucralose. Cooked ham water added chopped and formed: cured with water, salt, dextrose, contains 2% or less of potassium lactate, sodium diacetate, sodium lactate, modified food starch, sodium phosphates, sodium erythorbate, sodium nitrite. Nestle butterfinger bars: corn syrup, sugar, ground roasted peanuts, hydrogenated palm kernel oil, cocoa, molasses, less than 1% of dairy product solids, confectioner's corn flakes, nonfat milk, salt, soy lecithin, soybean oil, cornstarch, natural flavors, tbhq and citric acid (to preserve freshness), annatto color. Light pasteurized process american cheese: milk, water, milk protein concentrate (ingredient not in regular pasteurized process american cheese), whey (ingredient not in regular pasteurized process american cheese), cheese culture, modified food starch (ingredient not in regular pasteurized process american cheese), sodium citrate, salt, skim milk (ingredient not in regular pasteurized process american cheese), lactic acid, potassium citrate, sorbic acid (preservative), sodium phosphate, cream, color added, tetra sodium pyrophosphate, enzymes. Buttercrisp crackers: enriched flour (wheat flour, niacin, reduced iron, vitamin b1, [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), canola oil with tbhq for freshness, sugar, contains 2% or less of salt, corn syrup, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), butter (cream salt), soy lecithin.
Contains: milk, peanuts, soy, wheat.