Vegetables: carrots, green cabbage, kale, red cabbage, brussels sprouts vegan bbq ranch dressing: tofu (water, soybeans, calcium sulfate, magnesium chloride), water, sunflower oil, apple cider vinegar, chickpea miso (rice koji, chickpeas, sea salt, water, koji spores), agave, molasses, tomato paste (tomatoes, citric acid), distilled vinegar, sea salt, mustard (distilled vinegar, water, mustard seed, salt, white wine, citric acid, tartaric acid, spices), onion powder, tamari (water, soybeans, salt), chives, lemon juice, garlic powder, parsley, natural smoke flavor, dill, xanthan gum, chili powder, black pepper, paprika toppings: toasted corn (corn, corn oil, salt), crispy onions (onions, flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), vegetable oil, salt).
Contains: wheat, soy.