Ingredient List: Aratama Kinako Daifuku Steamed Rice Cake
Ingredients
Red bean paste (azuki, sugar), gloutinous rice flour, sugar, maltose, soy flour, artemisia, high fructose maltose syrup, salt, modified starch, trehalose, glycin, emulsifier, enzyme.
Allergens
Contains milk, soybean
Check diet/allergy compliance
