Uncured genoa salami†: pork**, sea salt, dextrose. Contains less than 2% of the following: spices, garlic powder, wine, swiss chard powder, lactic acid starter culture (not from milk). Uncured soppressata†: pork**, sea salt, dextrose. Contains less than 2% of the following: swiss chard powder, lactic acid starter culture (not from milk), spices, wine, garlic powder. Prosciutto†: pork**, sea salt.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.