Ingredient List: Apple Danish Roll
Ingredients
Apple filling (water, high fructose corn syrup, apples (prepared with sulfites), modified food starch. Contains less than 2% of: citric acid, natural flavor, potassium sorbate and sodium benzoate (preservatives), salt, spices, danish(enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, margarine (fractionated palm oil, canola oil, water, sugar, soy lecithin, monoglycerides, potassium sorbate [preservative], citric acid, naturalflavor, beta-carotene [color]), sugar, yeast, eggs, salt, baking powder, (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate), wheat gluten, natural and artificial flavor (milk), datem, soy proteinisolate, soy lecithin, soybean oil, silicon dioxide, xanthan gum, ascorbic acid, enzymes (salt), color (fd&c yellow #5, fd&c red #40)), icing (sugar, water, corn syrup. Contains less than 2% of: artificial flavor, citric acid, color added, dextrose,gums (agar-agar, locust bean), maltodextrin, mono and diglycerides, potassium sorbate (preservative)).contains: wheat, soy, eggs, milk. Produced in a facility that also processes soy, wheat, milk, eggs, tree nuts, peanuts, sesame, fish, andshellfish.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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